ZEN Series Jasmine Tealeaves 500 g.
Jasmine Green Tea is crafted from selected young green tea leaves, gently roasted and blended with dried jasmine flowers. The brew delivers a naturally fragrant jasmine aroma and a smooth, easy-drinking taste. Ideal for fruit tea menus or pairing with various toppings.
ZEN Series Jasmine Tealeaves 500 g.
Jasmine Green Tea is crafted from selected young green tea leaves, gently roasted and blended with dried jasmine flowers. The brew delivers a naturally fragrant jasmine aroma and a smooth, easy-drinking taste. Ideal for fruit tea menus or pairing with various toppings.
Product Details
- Premium selected green tea leaves blended with dried jasmine flowers
- Quick brewing time with simple preparation steps
- Brewed tea can be stored in a tea tank for 1 day; if refrigerated immediately after brewing, can be kept up to 2 days
- 1 bag yields approximately 150 cups
- Certified by Thai FDA standards
Net weight : 500 g per bag (can be divided into 5 brewing batches)
Product Benefits
- Suitable for a wide range of beverages: fresh tea, milk tea, fruit tea such as Jasmine Green Tea, Honey Lemon Green Tea, Apple Green Tea
- Naturally fragrant from real jasmine flowers, no artificial flavoring
- Perfect for beginner tea drinkers and beverage shops looking to expand aromatic menu options
Storage Instructions
- Store below 30°C in a dry place away from sunlight
- After opening, keep in a dry place and use within 5 days
Brewing Instructions
- For Beverage Shops (Bulk Brewing)
- Boil 5 liters of water, then turn off the heat.
- Add 100 g of Jasmine Green Tea.
- Stir clockwise 4 times, then half turn counterclockwise. Close the lid.
- Steep for 2 minutes.
- Strain and transfer to a tea storage tank for daily user
For Home Brewing
- Recommended water temperature: 75–85°C
- Add 2–3 teaspoons of tea leaves for 150–200 ml teapot.
- Pour hot water just enough to cover the leaves, then discard immediately (rinse step).
- Refill with hot water and steep for 1 minute (extend steeping time for stronger taste).
- Pour out completely before drinking; do not leave tea soaking.
- Leaves can be re-steeped 3–4 times.
Tips : Rinse teaware and tea leaves with hot water before brewing to enhance aroma and flavor.
For best taste : Do not store brewed tea overnight.
Serving suggestion : After brewing and transferring to the tea tank, let it rest for 1 hour before serving for optimal flavor.
Estimated Cost per Cup : Approximately THB 1.84 per cup (Cost calculated based on recommended recipe; actual cost may vary depending on shop formula.)
